I got this recipe from Brooke. Thanks, Brooke!Enchilada Pie
1lb Ground beef
½ tsp salt
½ medium onion, chopped
1 sm can green chilies
½ can tomato soup
1 10 oz can enchilada sauce
½ C water
6 flour tortillas
1 C cheddar cheese, shredded
1 C mozzarella cheese, shredded
Brown beef with salt and onion. Add chilies, soup, enchilada sauce and water. Simmer for 5 minutes.
In a pie pan, layer:
Meat
2 tortillas
meat
cheese
2 tortillas
meat
cheese
2 tortillas
meat
cheese
½ tsp salt
½ medium onion, chopped
1 sm can green chilies
½ can tomato soup
1 10 oz can enchilada sauce
½ C water
6 flour tortillas
1 C cheddar cheese, shredded
1 C mozzarella cheese, shredded
Brown beef with salt and onion. Add chilies, soup, enchilada sauce and water. Simmer for 5 minutes.
In a pie pan, layer:
Meat
2 tortillas
meat
cheese
2 tortillas
meat
cheese
2 tortillas
meat
cheese
Bake at 350 for 30-45 min. Slice like a pie and top with sour cream, olives, lettuce, tomatoes, salsa, guacamole, etc.
2 comments:
This is a family favorite now. I think everyone should try this recipe. I like your pictures. It looks so appetizing.
Tried it and liked it!
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