Poppy Seed Bread

• 3 Eggs
• 1 1/8 Cup Salad Oil
• 2 1/4 Cup Sugar
• 1 1/2 Cup Milk
• 3 Cups Flour
• 1 1/2 tsp. Salt
• 1 1/2 tsp. Baking Powder
• 1 1/2 tsp. Almond Flavor
• 1 1/2 tsp. Butter Flavor
• 1 1/2 tsp. Vanilla Flavor
• 1 1/2 Tbs. Poppy seeds

Beat eggs, oil and sugar. Sift flour, salt and baking powder together. Add alternately with milk to eggs mixture. Add flavorings and poppy seeds. Bake at 350 for 1 hour.

Glaze (Mix together):

• 1 /4 Cup Orange Juice
• 3/4 Cup Sugar
• 1/2 tsp. Butter Flavor
• 1/2 tsp. Almond Flavor
• 1/2 tsp. Vanilla Flavor

Spoon over cool bread